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Off the eaten path: Pescadería Bertil
Dining & Nightlife
4808 views
Dining & Nightlife
4808 views

Off the eaten path: Pescadería Bertil

William Ayre - April 5, 2019

I was recently enjoying some summer weather at the beach, in Jacó, when I got a craving for some ceviche – a natural reaction when you spend…

Off the eaten path: Santa Ana Farmers Market
Dining and Nightlife
5197 views
Dining and Nightlife
5197 views

Off the eaten path: Santa Ana Farmers Market

William Ayre - March 15, 2019

This week I’ll highlight an assortment of different and delicious street foods at a place that doubles as a cost-effective alternative to your local chain grocery store.…

Off the eaten path: Ristopizza Napolitano A Vit è N’Attim
Dining and Nightlife
7417 views
Dining and Nightlife
7417 views

Off the eaten path: Ristopizza Napolitano A Vit è N’Attim

William Ayre - February 15, 2019

In late September of 2016, the D’Angelo family moved from Naples, Italy to Playas del Coco, Costa Rica. Now they’re pumping out some of the best pizza…

Off the eaten path: La Deportiva Charlie’s Bar
Dining
8103 views
Dining
8103 views

Off the eaten path: La Deportiva Charlie’s Bar

The Tico Times - February 8, 2019

As its name implies, La Deportiva Charlie’s Bar is a sports bar. But it’s not one of the many copy-and-paste American sports bars all around Costa Rica.…

Off the eaten path: Pollos Male
Dining and Nightlife
7845 views
Dining and Nightlife
7845 views

Off the eaten path: Pollos Male

William Ayre - February 1, 2019

For more than 20 years, there’s been a fire burning nearly every day in Escazú. To find it, look for a smokestack towering up in the sky…

Off the eaten path: The best of 2018
Dining and Nightlife
8507 views
Dining and Nightlife
8507 views

Off the eaten path: The best of 2018

The Tico Times - December 28, 2018

We debuted a lot of things in 2018 and one of our favorites was our new dining and nightlife column “Off the Eaten Path.” This column focuses…

Off the eaten path: Tamura
Dining and Nightlife
9384 views
Dining and Nightlife
9384 views

Off the eaten path: Tamura

William Ayre - December 14, 2018

I grew up in Vancouver, Canada, a world-class sushi city and so I can confidently claim to know the difference between the real deal and the not-so-authentic…

Cabra Negra’s warm rompope foams its way until Christmas
Dining and Nightlife
7171 views
Dining and Nightlife
7171 views

Cabra Negra’s warm rompope foams its way until Christmas

Natalia Díaz - December 13, 2018

Christmas in a tropical country like Costa Rica is a show. Lights and huge decorations almost make the tax season and hellish traffic bearable. Even though we…

Off the eaten path: Al Masri Cocina Egipcia
Dining and Nightlife
8125 views
Dining and Nightlife
8125 views

Off the eaten path: Al Masri Cocina Egipcia

William Ayre - December 7, 2018

Admittedly I have never eaten Egyptian food, so I have no reference point for good Egyptian food. But I do know food, and the food at Al…

Can it still be agua de sapo if El Portón Rojo mixes it with rum?
Dining and Nightlife
7573 views
Dining and Nightlife
7573 views

Can it still be agua de sapo if El Portón Rojo mixes it with rum?

Natalia Díaz - December 2, 2018

I sat down to eat pizza at El Portón Rojo (200 meters east and 75 south from Arenas store, at Los Yoses) and ordered my usual pizza…

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