After moving to Costa Rica five years ago from Mexico City for work, Gerard Tanc and his wife Isabel Favero were disappointed to find that the majority…
Aroi Thai was the first Thai restaurant in Costa Rica. They started as a delivery-only service before opening a restaurant in Ciudad Colon in 2013. Then they…
As its name implies, La Deportiva Charlie’s Bar is a sports bar. But it’s not one of the many copy-and-paste American sports bars all around Costa Rica.…
“Like” The Tico Times and Riverside Marketplace on Facebook and leave a comment on the below post for a chance to win a romantic dinner for two at…
For more than 20 years, there’s been a fire burning nearly every day in Escazú. To find it, look for a smokestack towering up in the sky…
While Don Doner is named after the doners it sells, the french fries here are quite possibly the best in the country. Most places around Costa Rica…
For the last 20 years, La Cebolla Verde has been an icon along the calle vieja – or old road – that winds its way up and…
PUERTO VIEJO, Limón — While Lidia’s Place is about 12 years old, Lidia Palmer has been cooking Caribbean specialties for decades. She got her first professional kitchen…
We debuted a lot of things in 2018 and one of our favorites was our new dining and nightlife column “Off the Eaten Path.” This column focuses…
I grew up in Vancouver, Canada, a world-class sushi city and so I can confidently claim to know the difference between the real deal and the not-so-authentic…
