Raphael Brandao beams with pride as he describes the high-end Brazilian coffee he produces with beans sourced exclusively from Black farmers in a country...
Starbucks announced the certification of its first four Greener Stores in Costa Rica. Through this initiative, it aims to reduce global carbon emissions, water...
The Costa Rican Coffee Institute (ICAFE) revealed that the country's coffee industry has lost millions of colones due to the exchange rate and urged...
Costa Rica exported its first certified deforestation-free coffee. The coffee sector considers this a milestone and a step towards the European Union's Green Pact,...
The area of Los Santos, recognized worldwide for producing the best coffee, will host the fifth edition of ExpoCafé Tarrazú 2024, which brings together...
Los Santos, renowned as the heartland of Costa Rican coffee cultivation, is poised for a groundbreaking transformation in its production methods. The initiative, known...
Costa Rican coffee farmers were once blessed with abundant rains but as precipitation grows fickle they are being forced to innovate to keep producing...
A recent La Nación report highlights growing tourist hesitation to visit Costa Rica amid rising crime. Since 2024, visitors have voiced unease about the...
“Permaculture” is a word that has steadily grown in our global vocabulary since it was coined in the 1980s by Australian environmentalist Bill Mollison....
