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Starbucks Costa Rica Embraces Eco-Friendly Practices in Four Newly Certified Stores

Starbucks announced the certification of its first four Greener Stores in Costa Rica. Through this initiative, it aims to reduce global carbon emissions, water...

Exchange Rate Woes: Costa Rican Coffee Industry Faces Millions in Losses

The Costa Rican Coffee Institute (ICAFE) revealed that the country's coffee industry has lost millions of colones due to the exchange rate and urged...

Costa Rica Exports First Certified Deforestation-Free Coffee to Europe

Costa Rica exported its first certified deforestation-free coffee. The coffee sector considers this a milestone and a step towards the European Union's Green Pact,...

Discover the Best of Costa Rican Coffee at ExpoCafé Tarrazú 2024

The area of Los Santos, recognized worldwide for producing the best coffee, will host the fifth edition of ExpoCafé Tarrazú 2024, which brings together...

Costa Rica Coffee Region Transforms Towards Sustainable Growing

Los Santos, renowned as the heartland of Costa Rican coffee cultivation, is poised for a groundbreaking transformation in its production methods. The initiative, known...

Costa Rica Coffee Farmers Forced to Innovate as Rainfall Plummets

Costa Rican coffee farmers were once blessed with abundant rains but as precipitation grows fickle they are being forced to innovate to keep producing...
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Woman Rescued From Forbidden Zone of Costa Rica Volcano

A dramatic rescue operation ended in relief Thursday when authorities found a woman who had ventured into a restricted zone of Costa Rica's treacherous...

Tamales in Costa Rica – A Christmas Tradition

Tamales go deep in Costa Rican culture and they are one of the most accessible ways to tap into your inner Tico, especially during the Christmas and New Year holidays.

From Michigan to Honduras: A Peace Corps Journey in Central America

The Peace Corps recruiter visited our advanced entomology course at Michigan State University in the Fall of 1983. He was young, nervous, but gave...