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COSTA RICA'S LEADING ENGLISH LANGUAGE NEWSPAPER

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Dining & Nightlife

Off the eaten path: Don Doner

While Don Doner is named after the doners it sells, the french fries here are quite possibly the best in the country.

Off the eaten path: Cebolla Verde

For the last 20 years, La Cebolla Verde has been an icon along the calle vieja – or old road – that winds its way up and down between Santa Ana and Escazu. You might’ve noticed something different in the past six months though.

Off the eaten path: Lidia’s Place

Lidia's Place has turned into a must-stop in Puerto Viejo.

Off the eaten path: Wong’s

Just up the street from the Jade Museum in San José, there’s a Chinese-style roof displaying a large gold and red sign with a glaring typo: there’s no “t” at the end of the word “restaurant.”

Drink wine in Chile, but do it at the Bocanáriz wine bar

I’m scared of drinking wine. Almost everyone I know is scared of drinking wine. It's scary to buy cheap and regret it later. It's...

Off the eaten path: The Escazú Farmers Market

Prices here will definitely beat the usual grocery store options, so stock up!
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Stefanos Tsitsipas Wins Third Monte Carlo Masters 1000 Title

Stefanos Tsitsipas, world number 12, won the Monte Carlo Masters 1000 for the third time in his career, defeating Norway's Casper Ruud (No. 10)...

Forest Fire Rages in Costa Rica’s Lomas de Barbudal Biological Reserve

Authorities of the Arenal Tempisque Conservation Area (ACAT) reported that a forest fire broke out in the Lomas de Barbudal Biological Reserve (RBLB). The fire...

IMF to Give a $510 Million to Boost Costa Rica’s Economy

In a significant financial development, the International Monetary Fund (IMF) announced on Friday that it plans to give another $510 million to Costa Rica...