How would one serve a traditional Thanksgiving meal with a few Costa Rican twists? Tico Times columnist and culture editor Katherine Stanley and her husband, chef Adrián Obando, explore a few possibilities.
The regulations are far from perfect in this country, and way too many billfish die each year as bycatch in commercial operations, but that does not give us the right to not follow the regulations in place. It is not difficult at all to leave them in the water and still get a good hero shot.
Visitors to Costa Rica during the rainy season will come across the pejibaye harvest in local markets. This unusual fruit comes from a tropical palm, often called peach palm in English, and has a starchy, orange mesocarp or midsection that is edible when cooked.
Costa Rica has said it supports hemp production, but has expressed reservations with cannabis, claiming it would need to create mechanisms to prevent its recreational use.
WhatsApp on Tuesday reassured users about privacy at the Facebook-owned messaging service as people flocked to rivals Telegram and Signal following a tweak to its terms.
Heavy rain, flooded fields and the spread of a damaging plant disease are putting growing pressure on Costa Rica’s banana farms, particularly in the...
Costa Rica’s environmental authority has kept approval in place for a proposed public dock in Puerto Viejo. A new appeal argues that important coral information was added after the original decision and questions the project’s reported size.
