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COSTA RICA\'S LEADING ENGLISH LANGUAGE NEWSPAPER
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Tico Times
Since 1956
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COSTA RICA'S LEADING ENGLISH LANGUAGE NEWSPAPER
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Popular Articles
Costa Rican food
Arts and Culture
Patacones: 5 Fascinating Facts About Costa Rica’s Beloved Plantain Dish
The Tico Times
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April 2, 2024
Mmm, patacones. So delicious. So full of surprising facts.
Costa Rica
My 5 Favorite Desserts in Costa Rica That You Must Try
Sarah Jordan
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June 14, 2022
The sweet aromas of Costa Rica's panaderias drift off into the busy streets luring you in to see what's behind their glass cases. Once...
Arts and Culture
Costa Rica Food and the Local Specialty – Chicharrones
Sarah Jordan
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June 6, 2022
Taking pleasure in the simpler things that bring a bit of comfort and happiness is a way of life in Costa Rica. One thing...
Arts and Culture
What are the 5 Best Costa Rican Foods to have During Rainy Season
Tico Times
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May 28, 2022
The rains have touched down in Costa Rica and the season is upon us. Whether the cloudy afternoon skies or the downpours throughout some...
Arts and Culture
How do you make a real homemade tortilla?
The Tico Times
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May 22, 2022
When I was a teenager, I traveled for a few months with a Mexican shoe-shiner I met in MazatlĂ¡n. We thumbed rides across the...
Arts & Culture
5 Interesting Facts about Patacones (Fried Green Plantains) in Costa Rica
Andrés Madrigal
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May 21, 2022
Mmm, patacones. So delicious. So full of surprising facts.
Arts and Culture
What are 8 of the most Popular Foods in Costa Rica?
Sarah Jordan
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May 19, 2022
When you think of Costa Rica, typically cuisine isn’t your first thought with its landscapes of mysterious jungles and tropical beaches. However, once you...
Archive
Star Apples: The Other Star Fruit in Costa Rica
Ed Bernhardt
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March 5, 2022
At the end of the dry season in April and May, citrus fruits, mangos and avocados are just beginning to form young fruits here...
Costa Rica
Duke’s BBQ Restaurant Now in Costa Rica
Sponsored Post
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January 26, 2022
Low, Slow & Smoked is the Texan Way. Central Texas BBQ has become the most iconic flavor for low, slow and smoked meat flavor in...
Arts and Culture
An Age Old Christmas Tradition: Making tamales in Costa Rica
The Tico Times
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December 23, 2021
Doña Flor Arguedas, 71, has been making tamales since she was 22. That was the year she got married. Her new mother-in-law told her,...
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