Imagine a day without fruit or vegetables. No orange juice for breakfast. No honey for your pancakes nor strawberries to top them. No tomatoes for a salad…
Latin America has the agricultural potential to guarantee world food security, Manuel Otero, the newly elected director of the Inter-American Institute for Cooperation on Agriculture (IICA), said Monday…
The Environment Ministry's National Environmental Technical Secretariat (SETENA) ordered the owners of three pineapple farms in the Northern Zone to partially halt operations. The order states that work…
Everyone who travels must also eat, which means all tourists are food tourists. Everyone visiting or living in Costa Rica will participate in Costa Rica’s food culture.…
There’s good news about tomatoes that will help both producers and consumers – that means us. Plant engineers at the University of Costa Rica's Fabio Baudrit Moreno…
The World Trade Organization (WTO) reported that Mexico filed a complaint on Wednesday against Costa Rica over its ban on imports of Hass avocados from that country,…
Researchers from the University of Costa Rica (UCR) and the Agriculture and Livestock Ministry have begun distributing the seeds of a new variety of heat- and drought-resistant black beans —…
Hurricane Otto caused severe losses to coffee producers to the tune of ₡8.37 billion (approximately $15 million), according to estimates from the Costa Rican Coffee Institute (ICAFE). ICAFE’s…
Ligia Isabel Salazar is on a mission to create awareness about the social, cultural and nutritional value of Costa Rican blue corn through her initiative Proyecto Curubanda, which…
Several months into the rainy season, Guanacaste is green and lush again. The severe drought that afflicted the country's agriculture- and tourism-dependent, northwestern province has eased in…
