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Sunday, May 22, 2022
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Food Technology

Gardening in your Costa Rica Apartment with a Salad Bar Stand

Small urban gardens can be very productive and growing some of your own food is a great way to take charge of your health.

Seaweed can help feed the world. But will we eat it? Recipe

Where there's sea, there's seaweed, and coastal people around the world have used it for food, medicine and animal feed for millennia. Should we all be eating more of it?

Costa Rican students’ insect-based foods take top spots at international competition

Larva patties and cricket cookies are the projects that earned two groups of students from the University of Costa Rica’s Food Technology School first and second place among 59 nutritional food proposals from around the world.

Costa Rican students turn larvae, crickets into nutritious meals to fight hunger

Larva patties and cricket crackers are projects that led two groups of students from the University of Costa Rica’s (UCR) Food Technology School to be selected as finalists in an international competition held by the U.S. Institute of Food Technologists (IFT).

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