LOURDES DE CIRRÍ, Alajuela – Large burlap sacks of coffee, green and roasted, covered the kitchen floor in Antonio Barrantes’ home in Lourdes de Cirrí, north of…
On Friday evening, judges from around the world culled the 60 top coffees in Costa Rica to unveil the 2015 winner of the Cup of Excellence. This year's…
A strange symphony could be heard in the Wyndham Herradura Hotel ballroom in San José Wednesday morning. Spoons tapping on tabletops laid down a syncopated beat underneath…
You read it right, $6 for a cup of coffee. No milk, no sugar, no ice cream, no flavors; just roasted beans and water. But it’s hardly…
The breakaway favorite of Costa Rica’s 2014 Cup of Excellence competition took home the highest bid in the Alliance for Coffee Excellence international auction Tuesday. Luis Enrique…
The anticipation was palpable Friday night as a room of coffee producers from across Costa Rica met at the Costa Rican Coffee Institute’s field office in San…
Twenty international judges evaluated more than 30 Tico coffee samples and determined that Costa Rica’s best coffee is produced in Naranjo, Alajuela, at 1,650 meters above sea…
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