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Coffee farming

Costa Rica Coffee Pickers: A Day in the Life

The Tarrazu region in Costa Rica is famed for producing rich cups of coffee full of chocolate, orange, and dried fruit undertones. Costa Rican...

Costa Rica Coffee Processing Methods: Washed, Natural, Honey

As a reader of the Tico Times,  you are probably aware that Costa Rica is a country known for many things. Lush scenery, beautiful...

Costa Rica Organization Bean Voyage launches fellowship for social change

Those interested in becoming Care Fellows should submit an application for the Youth Fellowship by May 20, 2019.  

Starbucks investigating climate-change resistant coffee in Costa Rica

Under the agreement, Starbucks and ICAFE will investigate the capacity of five types of coffee, the institute said in a statement.

Costa Rica Coffee and A Tour Of Café Viñas

Tucked away in the foothills of the Turrialba Volcano is Café Viñas, an artisanal Costa Rican coffee experience.

Guatemalan coffee exporters hope 2015 will bring better news

Guatemalan coffee growers, devastated by a fungus known as roya that rots the leaves of coffee plants, must “learn to live” with the killer disease. That’s the sad conclusion of Julio Ligorría, Guatemala’s ambassador to the United States, speaking Wednesday to The Tico Times.
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