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COSTA RICA'S LEADING ENGLISH LANGUAGE NEWSPAPER

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edwin solis

Tico pastry chef to compete in global challenge

Stand back, Cake Boss: When Edwin Solís heads to Norway for the Global Pastry Chef Challenge, he will not just compete for Costa Rica or for all of Central America. When the master pastry chef qualified for the July 2014 challenge, it meant he'd represent all of the Americas.

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