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COSTA RICA'S LEADING ENGLISH LANGUAGE NEWSPAPER

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Costa Rica Announces Traffic Measures for Independence Day Celebrations

On September 15, Costa Rica will celebrate Independence Day, a public holiday in the country. Many will choose to head to the beach and...

US-Mexico: The World’s Deadliest Migration Route in 2022

The border between the United States and Mexico was the "most dangerous land migration route in the world" in 2022, with 686 dead or...

Beyond the Bean: Costa Rica’s Coffee Antibiotic Breakthrough

Researchers from the University of Costa Rica (UCR) have shed light on an unexpected potential of a coffee by-product, coffee mucilage. Historically overlooked, this substance...

Colombia’s Cocaine Production Hits Record High: UN Report

Colombia, the world's biggest cocaine producer, set a new record last year for the manufacture of the drug and cultivation of the coca leaf...

International Relocation Partner (IRP) Unveils the Secrets of Costa Rica’s Law 9996

Relocating internationally can be a challenging and complex legal maze, filled with various legalities and costs. For those who dream about moving to Costa...

Costa Rica Evaluates Permanent Solutions to Route 23 Marine Erosion

The Minister of Public Works and Transportation (MOPT), Luis Amador, has provided an update on the government's efforts to address the ongoing coastal erosion...
Costa Rica Travel Insurance

The History and Meaning Behind Costa Rica’s Lantern Parade

Every September 14th, on the eve of Independence Day, most towns and cities of Costa Rica celebrate the traditional lantern parade. Driven by educational...

Costa Rica Wildlife: Meet the Common House Gecko

They’re behind your clock. They’re in your curtains. They’re laying eggs in your knickknacks. They’re your constant housemates, so we might as well learn...

Empanadas in Costa Rica are as Easy as 1,2,3,4

All over Latin America, empanadas (turnovers) are eaten for breakfast, lunch, dinner or as a snack. They vary in taste according to the ingredients used...

Costa Rica Independence Day meal with a side of history

TASTE OF THE TROPICS: How to make Chorreadas with Palmito Cheese and Guacamango