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COSTA RICA'S LEADING ENGLISH LANGUAGE NEWSPAPER

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Could seaweed be Costa Rica’s food of the future?

Research found that one hectare of Costa Rica’s marine territory has the potential to harvest 40 tons of edible seaweed per year.

Bocas del Toro: A Journey to the Glowing Waters of Panama

At 9 p.m., the Bay of Almirante was a vast expanse of darkness dotted with distant lights. The rickety dock rocked beneath our feet...

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