No menu items!

COSTA RICA'S LEADING ENGLISH LANGUAGE NEWSPAPER

- Advertisement -spot_img

Popular Articles

International Center for Tropical Agriculture

Costa Rican researchers develop new climate change-resistant beans

Nambí beans are tolerant to extreme drought conditions and high temperatures; they have a shorter production cycle and show more resistance to various diseases.

New heat-resistant beans could save Latin American cuisine from climate change

To create strains of heat-resistant beans, scientists crossed the protein-rich common bean — a food staple in Latin America and Africa — with the drought and heat-resistant tepary bean.

Latest news

- Advertisement -spot_img