For the last 20 years, La Cebolla Verde has been an icon along the calle vieja – or old road – that winds its way up and down between Santa Ana and Escazu. You might’ve noticed something different in the past six months though.
Growing up in Vancouver, Canada, a world-class sushi city and so I can confidently claim to know the difference between the real deal and the not-so-authentic.
With that in mind, I’m just going to go right out and say it: if this isn’t the best sushi in Costa Rica, it’s definitely the best affordable sushi in Costa Rica.
Admittedly I have never eaten Egyptian food, so I have no reference point for good Egyption food. But I do know food, and the food at Al Masri is good. I’m pretty sure it’s authentic too since the owner, Mohammed Hussien, only moved to Costa Rica from his native Egypt six years ago.