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Ascot mining to expand Costa Rica gold operations

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The company has explored 12 percent of its two-kilometer concession area
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Bounteous breakfasts, vistas at San Vito B&B

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Casa Botania offers gorgeous views, comfortable accommodations and excellent cuisine at great prices in Costa Rica’s Southern Zone.
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Sailfish thrill at Quepos, tease down south; tarpon action outside on Caribbean

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Fleets have been running down to the Furuno Bank on the Pacific coast.
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Decree reduces bureaucracy for Costa Rican business owners

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President Chinchilla announces sweeping steps to help entrepreneurs.
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‘Mousetrap’ comes to San José

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Costa Rica’s Little Theatre Group will stage the whodunit March 16-April 1 at the Laurence Olivier Theater.
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Shellfish from Gulf of Nicoya are safe to eat

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A red tide set the alarms, but fishing institute says there is no restriction on the consumption of seafood.
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Hotel Costa Rica: Opening night

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UNDER THE SUN: A U.S. expat buys land and attempts to build a hotel on the Pacific coast of Costa Rica. Chapter 4 of 8.
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Atenas Chili Cook-off gets hotter every year

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AROUND COSTA RICA: The fifth incarnation of the Atenas Chili Cook-off drew more than 1,000 people to sample and vote for 24 varieties of chili.
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New bistro offers European-style fare in Escazú

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BonCafé serves mouthwatering brunches, organic coffee and more in Plaza Natura on the old road to Santa Ana.
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Experts at National Museum discover pre-Columbian sculpture in Limón

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Archaeologists also find three tombs, partially damaged by raiders.
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